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Chef and the City: Lamb curry with cauliflower Briyani. This recipe is for #carbless #january #healthier with no #rice. Using #cauliflower by blitzing in a #foodprocessor till it looks #grain like. Season with #pinkhimilayansalt #cumin #fennelseeds #raselhanout and microwave for 4 minutes. To make the sauce. Fry #onions #garlic #ginger add diced #lamb #season and a can of #tinnedtomatoes #chilli to taste. Summer for 15 mins. And serve on #cauliflowerrice with #parsley and #mint and #pomegranateseeds enjoy.Sorry for the inconvenience…
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